Event Report- OPEN

Venue Staff Report OPEN - One23 Events

* Indicates required field

Client Names *

Date *

Opening Staff *

Type of Event *

VIP rooms ready *

Caterer *

Event Coordinator *

Bartender Lead *

Venue *

Was the room set correctly? *

Anything need to be cleaned better? *

What positive or negative feedback did you receive? *

Was A/V working properly? *

Tell us a memorable, fun or funny story from the day! *

Did the clients bring in any outside liquor into the venue/getting ready rooms? *If answered yes, please confiscate and notify a bartender *

Yes No

Have you completed these items before departing for the night? *

Submit